N°2 Improvising in Positano

~the following is N°2 in the series, Un’estate senza fine // An endless summer~ While staying in Sorrento, we knew we had to set some time aside to visit the Amalfi coast. Located on the southern side of the Sorrentine peninsula, it is an enchanting place, dotted with pastel-colored villages. The last time we visited the Amalfi […]

Un bel panino // The perfect sandwich

As a young girl, I spent many summers in the Campania region of Italy. One of my favorite everyday things to eat was a panino. A panino is the Italian word for sandwich, but it is nothing like the sandwiches that are often called “Italian” in the United States. It is easy to make, tasty […]

N°1 Torna a Surriento // Come back to Sorrento

~the following is N°1 in the series, Un’estate senza fine // An endless summer~ It was the trip of a lifetime, and we enjoyed every minute— and every bite. There is something about the sights, sounds and smells of the Campania region in Italy that instantly charms you. Even in the intense summer heat and humidity, you […]

Un posto a tavola // Transitioning to spring

I have noticed a little “spring” in my step. Yes, it’s that time of the year and I feel myself yearning to make the transition to warmer weather, lighter clothes and fresher fare. I am enjoying the dark mornings, knowing that my evenings will be bright. It feels great to wear my trusty jean jacket, […]

My word for 2017 is…

Andiamo! Wait…ANDIAMO? When the new year arrived, I realized I hadn’t decided what my word for 2017 would be. Last year, it was present, and having that word as a frame of reference proved to be helpful. Referring to it became the gentle nudge I needed when I started to revert to worrying again. I actually […]

Soffritto

Italian Soffritto is similar to the French mirepoix… In Italian, it means “underfried,” which refers to the fact that each element is lightly browned. It is composed of onion, carrot and celery. Some recipes call for 2 parts onion to 1 part carrot and 1 part celery, but Patricia says her ratio is probably closer […]